|Project Leader: Przemysław Żelazowski, PhD||Project period: 2018 - 2018|
|Project funding: EIT FOOD|
A project co-financed (75 %) in 2018 by the EIT FOOD. The project aims to develop an efficient and non-destructive method to determine mycotoxin concentrations caused by Fusarium infestations in wheat fields. The department of Geography and Regional Studies, invited to take part in the experiment, is responsible for field spectrometer data.
Laboratory of Remote Sensing and Environmental Modelling